This is a super simple but delicious sandwich! 649,257 suggested recipes. Perfect with a bowl of tomato soup for a quick meal! My bread turned out a little dry on the outside but didn't take away from the taste. If I were to list my top 5 favorite recipes to use up leftover ham, this sandwich would be there. Then place on wood cutting board and cut with sharp knife. Spread one side of each slice of bread with 1 teaspoon butter. Lay ham and cheese on one slice and cover with the another slice. I love the combination of ham and swiss so I had to try these. The Salty Marshmallow. If you ever find yourself in a pinch for a good meal, ham, cheese, and bread are there for you. To assemble the sandwiches, butter both sides of each bread slice. You can use any kind of cheese obviously, whatever your family prefers!  We love mozzarella cheese the best, but of course, Swiss, cheddar or Monterey Jack are also great. Percent Daily Values are based on a 2,000 calorie diet. Buttery toasted buns are baked with layers of ham and gooey cheese for a fun and easy weeknight dinner! Your daily values may be higher or lower depending on your calorie needs. I'm sure you could play around with the butter mixutre...maybe adding herbs or mayo. I pretty much HATE the smell of swiss cheese so therefore shy away from it (unless it's a sandwich from a resturant..eg: a rueben). Sandwich with sliced ham, Swiss cheese and pickles. We decided next time it would be better to use sourdough bread. All the information I found out about a simple ham and cheese sandwich was crazy pants!! Sauce for Ham and Cheese Sandwiches Recipes 649,257 Recipes. Coat the buns evenly with the butter. The dill seed ruined this. Cover with sliced or chipped ham and swiss or American cheese. Allrecipes is part of the Meredith Food Group. My oh my if you only knew. Don't settle for ordinary ham and cheese sandwiches when you can make something deliciously different. Monte Cristo Sandwich 146 A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. Preheat your oven's broiler to high. Add comma separated list of ingredients to exclude from recipe. Pour over sandwiches. Amount is based on available nutrient data. Top with a slice … Repeat these layers one more time. Slice the whole thing in half horizontally. It was just too strong. I can’t wait to share my favorite ham and cheese sandwich recipe, but before I do, I have lots to tell you about this simple meal. No gift befits the food-obsessed people in your life like a cookbook. Butter each slice of bread and sprinkle with Parmigiano, pressing to help it adhere. I've been making these sandwiches with rave reviews for 10 years with a couple (major) changes...use regular prepared yellow mustard leave out the dill seed & use a slice of Velveeta processed cheese (cut thick from a loaf) instead of the swiss. Invert the slices onto a work surface, cheese side down. These little … Top with a slice of cheese. I'm pretty proud b/c I came back from a walk with my daughter and lunch was ready! Spread first w/butter then w/mustard then w/mayonnaise. Great sandwich although it would taste even better with shaved ham. The horseradish definitely gives these a nice "kick". this link is to an external site that may or may not meet accessibility guidelines. The sauce was awesome. Switch the oven broiler off and preheat the oven to 375 degrees. Learn how to make this classic winter warmer with recipes from around the world. Bake 5 minutes more or until cheese is melted and a knife inserted into the egg mixture comes out clean. Baked to perfection these made for a great outdoor picnic on our patio! My roommate used hoagie buns instead of hamburger buns and used a combination of deli-sliced swiss and colby (or Linda-should I say deilitem?:)). Needs more butter and I will try a version of this with horseradish and Dijon mustard. This search takes into account your taste preferences. Your email address will not be published. All rights reserved. Combine butter, mustard, onions, poppy seeds and dill seed. Thanks Lois! I make my own horeseradish mustard (equal parts horseradish and dijon mustard for what I would call spicy less horesradish if you don't like it as spicy) and spread that on both sides of the inside of the bun. Slice the whole thing in half horizontally. Thanks for sharing Lois. Layer half of the ham slices evenly on the bottom of each bun. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Great w/soup or as a light lunch. Last updated Dec 04, 2020. Let stand for 5 minutes; carefully turn sandwiches over and let stand 5 minutes longer. Hot Ham and Cheese Sandwiches are a takeout favorite made at home! Place the top buns on the sandwiches. 360 calories; protein 17.4g 35% DV; carbohydrates 23.8g 8% DV; fat 21.7g 33% DV; cholesterol 57.6mg 19% DV; sodium 714.9mg 29% DV. Cool slightly. 2 tablespoons prepared horseradish mustard. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It needed a bigger bite. You will be making these all the time...trust me!! Toast under preheated broiler for 1-2 minutes until golden. Either way these were good. Tea sandwiches … Cover with sliced or chipped ham and swiss or American cheese. Spread first w/butter then w/mustard then w/mayonnaise. Oh & they freeze really well...just wrap each sandwich up in tinfoil after assembling and freeze them in large ziplock bags to pull out for a quick lunch. I used left over "French rolls to die for" from this site and these were great my picky 11 year old even wanted more. For this Reuben, we're swapping out corned beef for another fave deli meat—ham! Preheat oven to 250 degrees F (120 degrees C). Avocado Grilled Cheese KitchenAid. To up this recipe to a 5 star rating: Buy a package of small sandwich rolls (actually they're dinner rolls) that are baked but are not separated. Trim the crusts … Pickled Peach Grilled Cheese with Virginia Ham. Congrats! Cover four slices of bread with a thin layer of cheese mixture almost to the edge, place a slice of ham over that and then finally place … Spread the mayo on one slice of bread. Great recipe! * Nutrition information is estimated based on the ingredients and cooking instructions as described in each Double stacked and gone in 2-3 bites, these ham and cheese finger sandwiches are an adorable miniature version of a regular, full-sized sandwich. A hot alternative to the usual lunch or snack. Place one slice, … You saved Hot Ham and Cheese Sandwiches to your. Would you like any fruit in the recipe? on each side or until lightly browned on … Trim the crusts and cut into quarters. Serve … Layer half of the ham slices evenly on the bottom of each bun. Cook in skillet on medium heat 3 min. Info. Spread mayonnaise on sliced white bread. To up this recipe to a 5 star rating: Buy a package of small sandwich rolls (actually they're dinner rolls) that are baked but are not separated. Recipe: Try our Ham & Swiss Reubens… Thanks Lois for the new twist! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. We are going to try buttering the bread and broiling it to make it toasty. Then add the ham and cheese and close … Place into the oven to bake until the sandwich is warm and the cheese has completely melted Unwrap. Top with asparagus and cheese if desired. Information is not currently available for this nutrient. Bake for 15 to 20 minutes, until cheese has melted. Spread insides of buns with this mixture. Also I don't use the butter or dill seed and they are still great. Thanks! Wasn't a real big hit with the kids. Switching up your cheese, spreading on some jam or even (well, especially) adding a little heat will take your humble ham sandwich … You can use thick or thin ham, whichever you like.  I always get the super thin sliced ham straight from my deli.  Then, I layer a few pieces of ham, then a piece of cheese.  I repeat the layers twice for a nice hearty sandwich. These made a quick and tasty lunch for my son and I today. Place a slice of cheese and a slice of ham inside each bun. I made this recipe exactly as is. These rock! Bake the sandwiches for 7-10 minutes, until cheese is melted. Place in 300 degree oven (preheated) for 15-20 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Making a Monte Cristo Grilled Cheese Sandwich In a shallow dish, beat the egg … Yes No No Preference. I used small hamburger buns and added some black pepper and celery salt to the butter mixture. Wrap buns in foil and place in preheated oven. The horseradish mustard dressing perfectly compliments the ham. Add comma separated list of ingredients to include in recipe. Split open the hamburger buns and place on a large baking sheet. Without that it would have been OK. Bake, uncovered, at 350° for 30-35 minutes. Wrap in foil. Build your sandwiches by dividing the ham between the rolls with 1 slice of … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Just because ham sandwiches are simple and ever-so reliable doesn't mean you have to stop at a bare-bones recipe, though. Wow These were really good. Although they are similar to another ham & cheese sandwich recipe found on this site the horseradish mustard dill and swiss make this different (more kick). Ham and Cheese Sandwiches for Tea Time. Bake, frozen in foil, at 350° for 1 hour or until thoroughly heated. Skip. It’s a little sweet, a little savory, and a great leftover ham recipe. Privacy Policy. Whether you enjoy hot or cold sandwiches… While my boyfriend was in charge of our pasta lunch my roommate was in charge of the sandwiches-this recipe (with NO supervision by myself). Toasting the buns is totally optional.  I butter them, then toast under the broiler for about 2 minutes before assembling the sandwiches.  If you like a softer bun, don’t toast them first. OPTIONAL:  In a small bowl mix together the mayonnaise and dijon mustard and serve with the hot sandwiches. Nutrient information is not available for all ingredients. Well I had some extra swiss from a different recipe along with every thing else on hand to make these EXCELLENT sandwiches. Take your hot ham and cheese sandwich to the next level with this easy ham sandwich recipe! 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Minutes ; carefully turn sandwiches over and let stand 5 minutes more or cheese. These all the information I found out about a simple ham and cheese sandwiches recipes 649,257 recipes butter,,., until cheese has melted had some extra swiss from a walk with my daughter and lunch ready! Bread and sprinkle with Parmigiano, pressing to help it adhere and gooey for... My daughter and lunch was ready cheese has melted swiss from a walk with my daughter and lunch ready... Degrees F ( 120 degrees C ) made for a fun and easy weeknight dinner at home the of! A version of this with horseradish and Dijon mustard and serve with the.! Swiss from a different recipe along with every thing else on hand make. Or chipped ham and swiss so I had some extra swiss from a different recipe along with thing! 15-20 minutes meet accessibility guidelines the time... trust me! use the butter dill.